Oven 375 degrees. You can vary the temperature based on what you are cooking, just alter the time.
1 loaf store bought French Bread
1 stick butter (at room temperature)
3-4 Tblsp garlic (based on taste)
Cut bread in half lengthwise (so you have a top and bottom)
Mix butter and garlic in bowl. Put half of butter on each side of bread. Put bread back together, wrap in aluminum foil. Bake for 20 minutes or until butter is melted and bread is hot throughout.